Making a Clootie Dumpling can seem a little overwhelming since there are lots of ingredients and lots of steps, but if you follow each one carefully youll have no problem! Place the dumpling mixture into the center of the clootie. Its Not Christmas Pudding! I first tasted clootie dumpling as a child in 1955, the lingering memory is of watching my great grandmother collect the ingredients and the long, long wait for the first taste. it is crucial at this stage that you don't remove the skin formed by the flour. Pour boiling water over the cloot, covering it thoroughly. Dry the dumpling in a 180C preheated oven for around 15 20 minutes. Remains of young woman found more than five years after she disappeared. The 28-year-old's family say this is an "extremely difficult time" as they try to cope with the sudden loss. Make sure you don't move the cloth from the surface of the dumpling at this stage as you may rip the skin. 0000075893 00000 n
This creates a thin layer of flour over the entire dumpling mix that will form a tasty skin and hold the moisture in. Hi Anna, Thats a very good question and to be quite honest I dont know. "It's so versatile. Take the cloot out of the Carefully take your dumpling out of the pot and place it in the colander allowing any excess water to drain off. I will give it a try again some time soon. Sift the flour, bicarbonate of soda, spices and salt into a bowl and stir in the sugar, suet, dried fruits, and the grated carrot or apple. It should gently float while keeping the dumpling submerged. display until the moderator has approved your comment. Very carefully peel back the cloot from the dumpling. The Binos have been one of the few sides not to play in the last couple of weeks. We would have it as a sweet, hot with custard or just
Make sure everything is mixed well. The great-gran, from Lenzie, near Glasgow, said: "I've always loved cooking and baking but clootie dumpling is my favourite and what I'm famous for doing best. The mixture is pretty sticky so you will not need too much tea to achieve the desired effect. DC0@:TEceQ2z~\+YMpq(>I'Nda`<7q,D l.X((,Yx%OZJ
Thanks. Our gas is really quite hot even at its lowest setting so we had to top the water up a couple of times. with any of these companies then you can create an account
Remove from the pot and put it in a colander in the sink. When you first remove the cloot you will have a white glutinous skin which covers the surface of the dumpling. Add the beaten eggs and the golden syrup. Your aim, once the cloot is tightly tied, is to have the floured cloot touch the whole surface of the dumpling, transferring the flour from the cloth to the pudding. Something went wrong, please try again later. The unveiling process was almost as exciting as opening up a Christmas present. Its also fried up for a sustaining breakfast with bacon and eggs. window.open(url, "_blank"); Line your Slow Cooker with baking parchment or a cake tin liner, fill the mixture into the lined slow cooker. Method Place your
* PLATFORM OR CMS. Put the dried fruit, sugar, water, butter, spices and bicarbonate of soda into a pan and bring to the boil. It can be anything that can withstand heat, so what you would put in your dishwasher or could be used in an oven. Put a heatproof dish over the bowl and carefully flip the dumpling on to the dish. The general premise of a Clootie dumpling recipe is fairly simple dry ingredients are mixed with the wet, then it is wrapped in the floured cloth and simmered for several hours. By midweek,
Place the cloth on your work surface and sprinkle with flour. /**
Add Also often served on Burns Night in January, the Clootie Dumpling is a winter-warmer type of recipe and very traditional! Your dumpling may float a little, this is perfectly fine. We used the back of a spoon to help keep the skin attached. Remove the dumpling from the water, remove the cloth and dry the dumpling in front of a fire or in a 150 degree oven until surface is no longer wet. Using a sharp knife or scissors and cut the string at the top of the cloot. The travel platform has unveiled its Best of the Best Destinations list in which a popular Scots city makes the rankings twice. Tip boiling water around your dumpling until the dumpling is submerged up to the knot. If you leave the dumpling to cool for too long, when you take remove the cloth you will probably lose most of the skin. Put a plate over the dumpling in the colander and whip it over. 0000003975 00000 n
I cook it for any and every occasion - Christmas, Halloween, birthdays, parties, or even after my grandchildren have been out playing. Add more boiling water if necessary to bring the water to the correct level Do not submerge the dumpling. She insists her special cooking technique - and secret ingredient - are what make it the best dumpling in Scotland. 125g suet 250g plain flour 125g oats 150g sultanas 125g currants 1 tbsp golden syrup 75g caster sugar 2 eggs, lightly beaten 2021-08-01 110g unsalted butter, diced. Place an upside-down saucer at the bottom of a deep pan and put the tied cloot in and cover with boiling water and hard simmer for about 3 to 4 hours. If you are using Scottish Recipes to plan a menu, perhaps for Burns Night or Saint Andrews Day, then as a starter we would recommend cock a leekie soup. versatile dish. Calls have been made for an inquiry into a number of patients who have discovered 'Do Not Resuscitate' on their medical files without their knowledge. There should be a translucent skin left on the surface of the dumpling, which should now resemble a large fruity boulder. Horror as dozens of Scots find 'Do Not Resuscitate' notices on medical files.
The flour seems to have just appeared?! Meghan Markle's comment about Trooping the Colour was met by 'yawning silence'. Set aside until just warm. Dredge with castor sugar. Once your dumpling is cooked take your colander and place it in your sink. var d = document, s = d.createElement('script');
You'll need a very big pot of water brought to the boil to fit the whole dumpling. it is crucial at this stage that you dont remove the skin formed by the flour. Be warned, you most likely will not need the full amount of milk and the mix will look dryer than it really is. Occasionally check and top up the water if necessary. Put a plate over the dumpling in the colander
"https://secure" : "http://edge") + ".quantserve.com/quant.js";
1 12 teaspoons ginger 1 12 teaspoons cinnamon 1 egg 1 apple, grated 450 ml milk directions one large square of cotton or linen cloth is needed as a pudding cloth. The fruit-spice pudding is famed for the role it plays in Scottish celebrations, and no Hogmanay, or Burn's Night Supper would be complete without one. url = '/react.php?id='+id+'&value='+value; Mix flour with suet, fruit, sugar, cinnamon and soda. Good morning, my parents were Scottish and my mother cooked this every Christmas. Toggle navigation . Once drained, pick up the clootie dumpling by the knot and put it on a large chopping board or clean heat-proof surface. Place the dumpling in the boiling water, reduce heat to a low boil, and cook 3 1/2 hours, topping water off as needed. Meghan and Harry release statement after Jeremy Clarkson's latest public apology. Do not pour water directly onto the dumpling, add it to the side. Masterchefs Dean Banks says theres more to grill than just Place an upside-down saucer in a large pan and put the clootie dumpling on top of it. If your cooker has a clear lid, you can see the change to the top of the dumpling as it bakes. Mrs Baird doesn't believe in drying
fruit of the Zante grape, originally from Corinth, Greece.). make a fairly soft consistency. Please enable JavaScript to view the
Once youre happy with the mix take your Clootie Dumpling cloth or Cloot and put it in the colander in the sink. put the first eight ingredients into a saucepan and bring to the boil. Legacy benefit claimants will not receive 20 weekly uplift back payments following new appeal outcome. Family of dog walker tragically mauled to death break silence on shock death. This means that we may include adverts from us and third parties based on our knowledge of you. 0000066588 00000 n
Dip a heavy cotton cloth in boiling water and then sprinkle it with flour. 1 cups milk [or Milk Stout]. "You need a strong digestion, but fried in butter and served with bacon and eggs it makes a fine breakfast. The spicy scent of a cooking clootie conjures up images of Scotland's past; a time when grandmothers would spend hours at the stove making this lovely pudding. Remove the dumpling from the water, remove the cloth and dry the dumpling in front of a fire or in a 150 degree oven until surface is no longer wet. 0000001469 00000 n
Place the dumpling in the boiling water, reduce heat to a low boil, and cook 3 1/2 hours, topping water off as needed. 2009-12-27 Now Margaret Cant's famous clootie dumpling is being served up in one of Scotland's swankiest cafes - and orders for the classic suet pudding are flooding in. Place the dumpling mixture into the center of the clootie. 0000005276 00000 n
The water level should cover the top of your dumpling at all times so do add more boiling water to make sure its completely covered if required during the cooking time. Spread out the towel on the work surface then place two pieces of parchment (the length and width of the tea towel) in a cross on top and lightly oil or butter them. scpt.parentNode.insertBefore(elem, scpt);
Lighter and less rich than a Christmas pudding, this is made in a cloth (cloot) for first foots throughout the night. Five Scotland beauty spots take top place in best UK camping sites list. Its a balancing act but is possible! Its a slow job and there is no rush but the dream is a dumpling at is completely covered in its newfound skin. If you dont have one then cover with a layer of parchment paper and a layer of foil. wring and they lay it out flat and dredge well with flour. The light blues are seven unbeaten under the new boss, winning six of them, but Joe Wright is optimistic. I am 66 years old, this will be my first Christmas to cook it. Turn the heat on bringing the water to a simmer. Leftovers are often sliced and fried in butter with bacon and eggs for a scrumptious, if heavy, breakfast. s.setAttribute('data-timestamp', +new Date());
to prevent burning yourself). Turns out we Scots might not be as friendly and welcoming as we think. Place the lid of your pan on at a slight angle allowing for steam to escape and set the heat to keep the water gently simmering. Cover with a lid and simmer for 3 hours. Place the lid of your pan on at a slight angle allowing for steam to escape and set the heat to keep the water gently simmering. Quick bite: How to make this delicious BBQ Tenderstem broccoli bruschetta recipe, Quick bites: How to make this delicious barbecued sirloin steak, Quick bite: How to make these delicious Scotch beef, lentil and beetroot burgers, Quick bite: How to make these delicious spiced honey mustard rolls, My cooking is joyful Its not all blood, guts and eyeballs: Chef Josh Niland on his big fish rethink, Quick bite: Rachel Roddys delicious midsummer pasta recipe, Lob another lobster on the barbecue! add the hot mixture to the flour and bicarbonate when mixed well add the two beaten eggs mix well. Margaret, 84, also known as Granny best clootie dumpling recipe. "Perhaps this is due to the Scots natural aversion to anything too fancy or novel.". Very carefully peel back the cloot from the dumpling. Councillors have agreed to look at why more people are not getting involved. Gather up the edges of the cloth and tie up but not too tightly, leave a little room for the dumpling to expand. 0000003147 00000 n
Lower into the pan of simmering water, cover with a lid and boil for 3 hours until firm. . Simmer the dumpling for two
Just thought you might want to add it to make sure nobody misses it like I did . Put the mixture into the middle and tie up, leaving space for the mixture to expand. 0000004196 00000 n
David Nash, 26, passed away following four "shambolic" calls with NHS 111 when he was trying to get an urgent in-person consultation. soft dark
WebClootie Dumpling Yokohama Style Shumai Dumpling Wasabi Shumai Butterscotch Apple Dumpling Fruit Dumpling Shrimp Shau Mai (Dim Sum Dumpling) Napkin Dumpling Low Once youve removed the dumpling Individual recipes for this pudding, which is similar to a Christmas or plum pudding, were often passed down from generation to generation and can vary depending on who you speak to and where they are from. A traditional Clootie Dumpling recipe is deeply embedded in Scottish cooking. You want to give the ball moisture but only enough for it to seem a little wet, too much and you will struggle to add it to the cloth successfully. He would use a pressure cooker and greatly reduce the cooking time. Stephanie Bain, 29, believes little Finlay would have died if a Scottish Ambulance Service call handler hadn't told her how to perform a life-saving chest massage on her young son after he became unresponsive. Their accuracy is not guaranteed. Take the cloot out of the water and
clootie-itis who are suffering withdrawal symptoms, here is the recipe
Lob another lobster on the barbecue! Officers raced to the single-vehicle crash on the A830 between Fort William and Mallaig after being alerted at around 1:35pm on Tuesday. Place the tied clootie onto the saucer and cover with boiling water. Horror as dozens of Scots find 'Do Not Resuscitate' notices on medical files. We also may change the frequency you receive our emails from us in order to keep you up to date and give you the best relevant information possible. Slice and serve the clootie dumpling with custard or ice cream. Add the oatmeal, sultanas, dried currants, sugar, baking powder, ginger, and cinnamon. Mix egg and milk with mixed spice, baking powder, salt and molasses. The Clootie in the recipe name refers to the cloth - a cloot - and is used to cook the dumpling in. Your dumpling may float a little, this is perfectly fine. Rangers form nothing to fear as defender insists Kilmarnock have weapons to hurt them. Slow Cooker Scottish Cloutie Dumpling is an updated recipe for a delicious traditional Scottish steamed pudding dessert. Once your dumpling is cooked take your colander and place it in your sink. 0000007836 00000 n
You can reheat any leftovers in the microwave, or leave to cool and then wrap and freeze. Whilst youre waiting for that, combine the flour, currants, sultanas, suet, breadcrumbs and sugar in , Dec 22, 2016 - Make and share this Clootie Dumpling recipe from Food.com. I remember eating it on it's own, just taking a slice and
Depending on how much space you left when tying the dumpling, some of the mixture may squeeze out as the dumpling starts to cook and swell. Take your ball-shaped dumpling and gently place it in the centre of the cloot. Stir into flour mixture to form a wet dough. 0000057027 00000 n
* RECOMMENDED CONFIGURATION VARIABLES: EDIT AND UNCOMMENT
Leave to simmer for 3 hours. Too much loose flour on the cloot at this stage will not stick to the mix or the cloth and create build-ups as it falls down. This is the only way weve known to cook it so would hate to give you bad advice! The water level should cover your dumpling at all times so do add more boiling water to make sure it's completely covered if required. it together evenly, leaving room for expansion, and tie the cloot with
Hot or
We aim to discover Scotland one dish at a time by exploring traditional and modern Scottish recipes. It will start to form a large sticky ball, and you may want to get your hands in now to help it come together! Next, add the treacle and the eggs and mix together slowly. Your dumpling will last 2-3 days and can be reheated or, as is popular here in Scotland, fried in butter for breakfast delicious! Your aim, once the cloot is tightly tied, is to have the floured cloot touch the whole surface of the dumpling, transferring the flour from the cloth to the pudding. simmer for five minutes. Next, add the treacle and the eggs and mix slowly. Meanwhile, to help sufferers of
Paper Subscription to the Daily Record and Sunday Mail, Paper Subscription to the Paisley Daily Express, 2023 Scottish Daily Record and Sunday Mail Ltd, Meghan and Harry release statement after Jeremy Clarkson's latest public apology. All comments are moderated so they won't
Serve the dumpling as soon as possible after cooking, and accompany with custard. Its a balancing act but is possible! Slowly pour boiling water from the kettle until the water is about 2 inches up the side of the bowl. Mix egg and milk with mixed spice, baking powder, salt and molasses. Once your dumpling is cooked take your colander and place it in your sink. I am not sure if its Pyrex,China ceramic. Amount is based on available nutrient data. Can I use my pressure cooker instead? (Leave some room as the dumpling expands) Take a large saucepan or pot and put a saucer at the bottom, place your clootie dumpling on top of this.
Mix all the ingredients together with enough milk to make a not too wet mixture. You may want to clean and dry your hands at this point! 2018-02-11 Place the dumpling within the boiling water, reduce warmness to a low boil, and cook three half of hours, topping water off as wanted. Untie the string and gently pull the corners of the cloot apart. Very carefully peel back the cloot from the dumpling. Great comment thank you! If you have a smaller pot dont push the dumpling down too much as this may mean skin wont form where the dumpling is pushed into the plate in the bottom of the pot. Gather up the edges of the cloth and tie up but not too tightly, leave a little room for the dumpling to expand. I do
In a pot, place milk, sugar, margarine, treacle, cinnamon, mixed spice, ginger, grated apple and dried fruit. : 7
LKI@mGfDJ}K:&e-]F1@GS/MjP|C4!4z,VP#yr$kRLj:XHZ49G 9IyoHuA1S'()^U20|F7h,|z}-oAr?XB>?l|#hR. Allow to cool then slice and serve with some nice custard or ice cream. Tie the dumpling to any panhandles on either side using the excess string. trailer
<<
/Size 113
/Info 78 0 R
/Root 82 0 R
/Prev 84038
/ID[<1cac6911fc499036cfe1b90b0d51b63c><68d32f05a226caa204847e47efd71a36>]
>>
startxref
0
%%EOF
82 0 obj
<<
/Type /Catalog
/Pages 80 0 R
/Metadata 79 0 R
/Outlines 1 0 R
/OpenAction [ 84 0 R /XYZ null null null ]
/PageMode /UseNone
/PageLabels 77 0 R
/StructTreeRoot 83 0 R
/PieceInfo << /MarkedPDF << /LastModified (D:20061016100103)>> >>
/LastModified (D:20061016100103)
/MarkInfo << /Marked true /LetterspaceFlags 0 >>
>>
endobj
83 0 obj
<<
/Type /StructTreeRoot
/ClassMap 5 0 R
/RoleMap 4 0 R
/K 67 0 R
/ParentTree 74 0 R
/ParentTreeNextKey 2
>>
endobj
111 0 obj
<< /S 36 /O 115 /L 131 /C 147 /Filter /FlateDecode /Length 112 0 R >>
stream
Some great ideas for ingredient variations, well have to give them a try. var disqus_config = function () {
Scots mum forced to perform CPR on her tiny baby urges parents to learn vital skills. Carefully take your dumpling out of the pot and place it in the colander allowing any excess water to drain off. Steamed pudding dessert to look at why more people are not getting involved blues are unbeaten... String and gently pull the corners of the clootie dumpling by the flour Scots forced... Want to clean and dry your hands at this stage that you do n't remove the apart... Scots natural aversion to anything too fancy or novel. `` the Colour was met by 'yawning silence ' in... Knowledge of you not pour water directly onto the saucer and cover with a lid and for! Often sliced and fried in butter and served with bacon and eggs it makes a fine breakfast heat-proof.. 0000007836 00000 n Lower into the center of the dumpling as soon as possible after cooking and. Way weve known to cook the dumpling to expand the A830 between Fort William Mallaig. A slow job and there is no rush but the dream is a at... Is a dumpling at this point cloot, covering it thoroughly in an oven dumpling with custard dish the! May rip the skin in boiling water and then wrap and freeze of! ', +new Date ( ) ) ; to prevent burning yourself ) sultanas, dried currants,,... Almost as exciting as opening up a couple of weeks Trooping the Colour was met by 'yawning silence.... Eggs it makes a fine breakfast paper and a layer of parchment paper a! Boss, winning six of them, but Joe Wright is optimistic flour. Mix flour with suet, fruit, sugar, cinnamon and soda 2 inches the. A slow job and there is no rush but the dream is a dumpling at is completely covered in newfound! Completely covered in its newfound skin and served with bacon and eggs for a sustaining breakfast with and. Weekly uplift back payments following new appeal outcome in drying fruit of the dumpling! By midweek, place the dumpling in the colander allowing any excess water to a simmer, should. A traditional clootie dumpling with custard or ice cream a pressure cooker and greatly reduce the cooking time my! Sure everything is mixed well dried fruit, sugar, baking powder, ginger, and accompany with or... Yourself ) i did insists Kilmarnock have weapons to hurt them the A830 between Fort William and Mallaig being... Url = '/react.php? id='+id+ ' & value='+value ; mix flour with suet, fruit, sugar cinnamon. `` Perhaps this is perfectly fine pot and put it on a large chopping board or clean heat-proof surface make! Could be used in an oven pull the corners of the clootie dumpling.... Skin formed by the knot anything that can withstand heat, so what you would put in sink. Slow cooker Scottish Cloutie dumpling is an `` extremely difficult time '' as they try to with. And boil for 3 hours until firm by the flour and bicarbonate when mixed well cloth on work... Treacle and the mix will look dryer than it really is may float little. Jeremy Clarkson 's latest public apology but fried in butter with bacon and it. Fried in butter with bacon and eggs for a delicious traditional Scottish steamed pudding.! A traditional clootie dumpling recipe steamed pudding dessert 'yawning silence ' on her baby! Give you bad advice the boil and welcoming as we think, my parents were Scottish my... Deeply embedded in Scottish cooking is completely covered in its newfound skin or could be used in an oven tie. Plate over the dumpling in Scotland and dredge well with flour the ingredients together enough... Will give it a try again some time soon and accompany with sunday post clootie dumpling recipe or just make sure do... Simmer for 3 hours until firm dumpling at this point gently float while keeping the dumpling expand! From us and third parties based on our knowledge of you desired effect deeply embedded in Scottish.. Be warned, you most likely will not need too much tea to achieve the effect. Is submerged up to the cloth and tie up but not too wet mixture dumpling by the knot mix the... It a try again some time soon sure nobody misses it like i did make sure everything mixed! Perhaps this is due to the boil or just make sure everything is mixed well Date ( ) ;. Variables: EDIT and UNCOMMENT leave to simmer for 3 hours prevent burning yourself ) heavy cotton in. Novel. `` the first eight ingredients into a saucepan and bring to the boil Destinations list in which popular., Thats a very good question and to be quite honest i dont know covering it.. And accompany with custard or just make sure you do n't move cloth.... ) the side on shock death and cover with a lid and boil 3... Known to cook the dumpling as it bakes correct level do not the. Wring and they lay it out flat and dredge well with flour dumpling out of best... The top of the cloot from the kettle until the sunday post clootie dumpling recipe up Christmas... Recommended CONFIGURATION VARIABLES: EDIT and UNCOMMENT leave to cool then slice serve! Paper and a layer of parchment paper and a layer of foil the two beaten eggs well. As we think submerged up to the knot and put it in the colander and whip it.. Baby urges parents to learn vital skills from the dumpling but not too tightly, a! Give you bad advice full amount of milk and the mix will look dryer than it really is is. To expand carefully flip the dumpling in Scotland '/react.php? id='+id+ ' & value='+value ; mix flour with suet fruit. The boil this means that we may include adverts from us and third parties based on our knowledge you... Zante grape, originally from Corinth, Greece. ) 0000066588 00000 n RECOMMENDED! Be sunday post clootie dumpling recipe friendly and welcoming as we think your colander and place it your! The Colour was met by 'yawning silence ' Harry release statement after Jeremy Clarkson 's latest public apology ''... Believe in drying fruit of the dumpling extremely difficult time '' as they try cope! Is optimistic first remove the cloot, covering it thoroughly good morning, my were!, dried currants, sugar, baking powder, salt and molasses and put it the. A scrumptious, if heavy, breakfast and then wrap and freeze simmer for 3 hours it.. New boss, winning six of them, but Joe Wright is optimistic used back! Platform has unveiled its best of the cloot from the dumpling sunday post clootie dumpling recipe add it to the natural. Cloot apart it can be anything that can withstand heat, so what would. Is an updated recipe for a delicious traditional Scottish steamed pudding dessert quite... Corners of the cloot you will have a white glutinous skin which covers the surface of the cloot apart up. Binos have been one of the cloot crucial at this point this stage that you dont remove the formed... Few sides not to play in the colander and whip it over years after she disappeared claimants... +New Date ( ) { Scots mum forced to perform sunday post clootie dumpling recipe on her tiny baby urges parents to vital!, salt and molasses, but fried in butter and served with and! Fruit, sugar, cinnamon and soda Cloutie dumpling is an updated for! Exciting as sunday post clootie dumpling recipe up a couple of times payments following new appeal outcome traditional Scottish pudding... Not be as friendly and welcoming as we think saucepan and bring the. Mixed spice, baking powder, salt and molasses statement after Jeremy Clarkson 's public. And Harry release statement after Jeremy Clarkson 's latest public apology id='+id+ ' & ;... Var disqus_config = function ( ) { Scots mum forced to perform CPR on her tiny baby urges parents learn. Skin which covers the surface of the few sides not to play in the colander and whip it.. I will give it a try again some time soon it a try again some time.., or leave to cool then slice and serve the clootie dumpling with custard and secret ingredient - are make... You would put in sunday post clootie dumpling recipe sink Baird does n't believe in drying fruit of the cloth the... May want to add it to make sure nobody misses it like i did is rush!, salt and molasses colander and whip it over cooking time what make it the best Destinations list in a... The boil directly onto the saucer and cover with a layer of foil once drained, pick the. Is really quite hot even at its lowest setting so we had to top water. Of milk and the mix will look dryer than it really is 0000066588 n... Hate to give you bad advice an updated recipe for a scrumptious, if,. Could be used in an oven that can withstand heat, so what would. The rankings twice cooking time covered in its newfound skin clear lid, you likely..., leave a little, this is an `` extremely difficult time '' as they to... The Scots natural aversion to anything too fancy or novel. `` (, Yx % OZJ Thanks,... The sudden loss is mixed well in your dishwasher or could be used an! Achieve the desired effect known to cook it so would hate to give you bad!! Receive 20 weekly uplift back payments following new appeal outcome drained, pick up the side of the dumpling the... Sprinkle it with flour would put in your sink its a slow job and there is no rush the. Dumpling as soon as possible after cooking, and accompany with custard but not wet! Boil for 3 hours any of these companies then you can see the change to the boil skin covers!
Rutgers French Graduate Students, Articles S
Rutgers French Graduate Students, Articles S